For advertorials, food reviews or other events opportunities, please contact Joyce at the following email address :
eatwhattonight@gmail.com
Thank you and have a blissful day ahead !
I am Joyce from Sunny Singapore. This blog is a collection of foods and stuffs that we have enjoyed so far. Hope you will like them too and enjoy ur stay here !
We are running an event for F1 and would like to engage your services to have two stations making Kueh Tu Tu on site. Between (20-22 Sep) . Appreciate if you could contact me via mobile 92224776. I look forward to our reply
Hi Joyce, I was wondering where did you get the packaging for your pineapple tarts. It’s clear hard plastic.
Thanks :)
Hi Meiling,
I gotten them from Sun Lik trading at 33 Seah street. But they are always out of stock for this container. So you might like to give them a call before u go down.
Hello! I was hoping if you could give me your recipe instructions for the cheesy sugar buns. =)
Hi Luis, they can be found in the link here : http://eatwhattonight.com/cheesie-little-buns/
Hi Joyce
I read your article on Kue tutu. I tried making it yesterday. I realized that we cannot use rice flour. It was too soft and crumbly.
The ones sold commercially are chewy and firm. Perhaps a mix of rice flour and glutinous rice flour. I will try again and let you know.
thanks
Leila
Hi Leila, let me know if u succeed !! :)
Hi, how to measure teaspoon or tablespoon of agar agar powder? How many gram per teaspoon or per tablespoon?
Hihi, 1 tsp is 2g and 1 tbsp is around 6g.