Round 1 of CNY baking started !! LOL. And that’s liked after much procrastination, because I just had so much I wanna do, but so limited time and I couldn’t […]
Recipe – Cakes
Traditional Homemade Egg Sponge Cake 传统鸡蛋糕
33 commentsSo the hype is all about the traditional egg sponge cake now ! In fact, I did a research on what’s the difference between the castella cake and the so […]
Sugar Swiss Rolls 瑞士糖卷
0 commentsSwiss rolls used to be very intimidating for me because there was never a time it can be perfectly rolled without it cracking. And when I meant a perfect roll, […]