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Latest Post

Seafood Pad Thai with Modori Sodam Cookware

So I finally got myself the Modori Sodam Cookware set which has been on my wish-list for the longest time ever since they first step foot in Singapore ! Been eyeing it for its sleek minimalist design and excellent space saving capabilities especially when you know how small and expensive houses can be nowadays, effective space management is important to make the best use of space you can get. What’s more, with their newly-in grilled pan and mini pot, I guess it’s just the right time to complete the collection there and then ! Consider the amount of area it […]

Steamed Egg with Tofu and Braised Minced Meat

A delicious dish made up of steamed egg with egg tofu before drizzling with braised minced meat in a savoury sauce ! Just this dish alone is enough to whet up anyone’s appetite accompanied simply with a bowl of rice. The gist of a smooth and silky steamed egg is to make sure the egg mixture is filtered through a sieve several times to get rid of the air bubbles and egg white membrane before covering it with a heat-proof wrap to prevent steam droplets from falling onto it and lastly steaming it on a medium-low heat. The addition of […]

Shanghai Style Fried Udon Noodles 上海乌冬炒面 

Easy and delicious Shanghai style fried udon noodles ! Even Mama gives the thumbs up for this, except that she said I had added in too much meat as compared to the noodles and vegetables ! She’s not much of a meat eater, that’s why ! I had wanted to clear off the pork belly sitting around in the fridge and I wasn’t expecting her to wanna eat the noodles also, hence the customized version was originally intended for myself only. Nevertheless glad that she liked it too and that proves that the recipe is a keeper. I will definitely […]