Hmm…I know my time for reading others’ blogs has dropped significantly too….
But rest assured, I am still around. I have not disappeared…
Even though I may not leave comments on your blog so often now, but that doesn’t mean I never drop by.
So please be patient with me… while I get more settled down in the new job, network connection in the home can be strengthed (For goodness sake !! I have stayed in the house for half a year already and the Starhub network is still that LOUSY !!) and my duper old laptop and browser to stop hanging on me whilst loading pictures !!
Here’s a last minute craving that I had recently….
Rezki Allah M. Haniffa Beryani Specialist @ Seah Inn Food Centre (Is “Beryani” the Malay word for “Briyani”?) ~ and what a long name this stall has…
Looks good, looks great, isn’t it?… but please don’t order Mutton Briyani…. though you see a huge chunk there, the meat is a bare minimum. You will be chewing on bones most of the times. Unless you don’t mind paying another premium like $4-$5 for some additional meat. That’s the equivalent of ordering another set of it. So be wise, chicken will it be and you will have less complaints.
Disclaimer : Never attempted the fish before though. But just got a feeling that it will be another tiny weeny piece. ^-^The curry is great nevertheless.
My name is Joyce, author of Eat What Tonight. Spending time in the kitchen has been one of my greatest therapeutic passion thus far even though I couldn't do it on a more often basis than I wish I could. I do not prized myself as a great cook or baker, after all I am a one-woman show in the kitchen and blogging scene. Nevertheless, I hope this little space of mine can aspire anyone like myself to appreciate and enjoy the best of oneself's efforts in every single home made dish.
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