Food Reviews : Chocolate Truffle Cake @ Regent Hotel

 
2nd day of the Chinese New Year was my birthday. Like the past, there was no fancy celebration as well. But there was a mini weeny cake to mark the occasion. It was a chocolate truffle cake from the Regent Hotel.

 
It was a layer of chocolate sponge, followed by a layer of chocolate crunch that tastes very much like Kit Kat, followed by another sponge and mousse at the top. Decorated with somewhat sour strawberries and slices of chocolate.  

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